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Month: September 2024

Gelatin

Ever wonder how gummy worms, marshmallows, and fruit snacks maintain their shape ? In this blog post, we explore gelatin. What is gelatin? Gelatin is a colorless, flavorless substance derived from animal collagen, primarily sourced from the skin, bones, and connective tissues of…
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Pectin

Ever wonder how jam, jelly, and other sweets get their thick texture? In this blog post, we explore pectin. What is pectin? Pectin is a naturally occurring substance found in the cell walls of fruits and vegetables. Some fruits are naturally richer in pectin…
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