News

Packaging – Active Biofilms, Biofilms, And Films

Elisabeth Anderson, Jinpeng Li

July 12, 2021 - Packaging

In this series, we're exploring packaging ingredients. In this post, we'll take a look at terms that will help us better understand packaging ingredients and emerging packaging technology: active biofilms, biofilms, and films. Why do these terms sound similar? Scientific terms can have…

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Packaging – Plant-based Plastics

Elisabeth Anderson, Jinpeng Li

June 28, 2021 - Packaging

Updated from an original article written by Elisabeth Anderson; Jinpeng Li. In this series, we explore packaging ingredients. This post looks at plant-based plastics poised to replace some of the petroleum-based plastic packaging products. What are plant-based plastics? Plant-based plastic materials, sometimes called bioplastics,…

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Food, Medicine, & Cosmetic Packaging – Overview

Elisabeth Anderson, Jinpeng Li

June 14, 2021 - Packaging

We’re all familiar with packaging. In this series, we explore the packaging used on our food, medicine & cosmetic items. In this post, we take an overview of packaging and ingredients that come into contact with products we use and consume…

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Trending – Alpha-hydroxy acids

Elisabeth Anderson, Jinpeng Li

June 7, 2021 - Trending

We find alpha-hydroxy acids ingredients in many popular cosmetic products, and it continues to be a popular ingredient topic on social media. In this post, we explore alpha-hydroxy acids and what it means for you. What are alpha-hydroxy acids? Alpha-hydroxy acids (AHAs) are…

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Trending – Polyvinyl Alcohol

Elisabeth Anderson, Jinpeng Li

May 24, 2021 - Trending

Whether we're doing laundry or running a dishwasher, most of us are familiar with detergent products that come in a pod. In this post, we'll look at the material used to make these pods, polyvinyl alcohol. What is polyvinyl alcohol? Polyvinyl alcohol (PVA)…

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Trending – Mung Bean Protein

Elisabeth Anderson, Jinpeng Li

May 17, 2021 - Trending

In our last posts, we looked at soybean proteins and potato proteins used in alternative meats. In this post, we take a look at mung bean protein. What is mung bean protein? Mung beans are protein and nutrient-dense beans that are part of…

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Trending – Potato Protein

Elisabeth Anderson, Jinpeng Li

May 10, 2021 - Trending

In our last post, we looked at soybean proteins used in artificial meats. However, there are more than one or two vegetable-based proteins used to create synthetic meat products. In this post, we take a look at potato protein. What is potato…

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Trending – Soy Protein

Elisabeth Anderson, Jinpeng Li

May 3, 2021 - Trending

Veggie burgers and meat alternatives continue to hit the market. In this post, we look at another ingredient commonly found in these products, soy protein What is soy protein? Most people are familiar with the concept of soy and soy-based products such as…

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Exploring Ingredients – Occlusives & Emollients

Elisabeth Anderson, Jinpeng Li

April 26, 2021 - Exploring Ingredients

In our last post, we broke down lotion ingredients. In this post, we look at two types of cosmetic ingredients: occlusives and emollients. What are occlusives? Occlusive ingredients create a physical barrier on top of the skin to keep skin moist and hydrated.…

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Exploring Product Ingredients – Lotions

Elisabeth Anderson, Jinpeng Li

April 19, 2021 - Product Ingredients

In this post, we break down the ingredient labels on four lotions to show the ingredients' most common purpose in the formulation. What do I need to know before we dig in? Remember, ingredients are listed from largest quantity to smallest quantity on…

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