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Everyday Toxicology – Exposure to Ingredients: Titanium Dioxide

In prior posts, we’ve discussed the many routes we’re exposed to ingredients. In this post, we take a deeper look at the ingredient titanium dioxide to explore how exposure routes impact research and health outcomes. What is titanium dioxide? Titanium is a common…
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Food & Ingredient Safety – Current Good Manufacturing Practices (CGMP)

In several past posts we’ve mentioned Current Good Manufacturing Practices, but what are those practices and what do they mean for consumers? In this post, we explore Current Good Manufacturing Practices as it relates to food and ingredient safety. Updated from an…
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Expiring Products – Disinfectants & Medications

Did you know medications and even disinfecting products expire? In this post, we cover the basics around medication and disinfectant product expiration dates. Are medications and disinfectants legally required to have an expiration date? Yes, the U.S. Food and Drug Administration (FDA) requires all disinfectants…
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COVID-19: Ingredients, supplements, & actions that can aid in prevention

Worried about the coronavirus outbreak, COVID-19? In this post, we cover the soap, hand sanitizer, cleaning ingredients, supplements & actions you can take to help prevent the spread of COVID-19. Updated: April 10, 2020 What is COVID-19? COVID-19 refers to a specific disease caused…
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