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CRIS In Review

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This past year has been one of accelerated growth and meaningful impact for the Center for Research on Ingredient Safety (CRIS). As public conversations around food, consumer product ingredients, and chemical safety continue to intensify, the need for credible, science-based information has never been more essential. Across research, education, communication, and global engagement, CRIS has strengthened its role as a trusted scientific resource for industry partners, academia, regulatory agencies, journalists, and consumers seeking clarity in an increasingly complex information landscape.

Building on major scientific milestones, CRIS advanced its research portfolio through expanded work in developmental immunotoxicology, the continued refinement of human-relevant testing models, and deeper collaboration across academic, clinical, and international institutions. These efforts reflect CRIS’s commitment to advancing evidence-based ingredient safety while supporting innovative approaches that improve relevance, reproducibility, and transparency in toxicological science.

Equally important, CRIS expanded its communications and outreach impact to ensure that this science reaches audiences where it matters most. Through national and international media coverage, a robust and growing blog ecosystem, a fast-expanding podcast platform, and strategic speaking engagements, CRIS continues to translate complex research into accessible, actionable knowledge for diverse stakeholders.

This report highlights the achievements that defined the past year and the strong foundation they have established for future progress. Together, these efforts position CRIS to continue leading at the intersection of science, policy, and public understanding as we pursue our mission in the years ahead.

 

Norbert Kaminski, Ph.D.

Professor, Pharmacology & Toxicology
Food and Consumer Product Ingredient Safety Endowed Chair
Director, Center for Research on Ingredient Safety
Director, Institute for Integrative Toxicology