News

Publication spotlight: Cannabidiol (CBD) Research

Norbert Kaminski

November 1, 2021 - Cannabidiol (CBD)

We’re thrilled to bring to your attention two projects CRIS has recently completed on CBD. We’re thrilled to bring to your attention two projects CRIS has recently completed, one which has been published and the second that has been accepted for publication…

Cultivated Meat & Seafood – What to expect

Elisabeth Anderson, Jinpeng Li

October 25, 2021 - Cultivated Meat & Seafood

In this series, we’ve explored cultivated meat and seafood. In this post, we’ll look at the products that may be the first type on the market and answer some lingering questions. What is cultivated meat and seafood? Cultivated meat and seafood is meat…

Cultivated Meat & Seafood – Regulations

Elisabeth Anderson, Jinpeng Li

October 18, 2021 - Cultivated Meat & Seafood

We've looked at cultivated meat and seafood in this series. In this post, we discuss the safety and future regulations of these products from a U.S. perspective What is cultivated meat and seafood? Cultivated meat and seafood is meat and seafood grown outside…

Cultivated Meat & Seafood – Technology

Elisabeth Anderson, Jinpeng Li

October 11, 2021 - Cultivated Meat & Seafood

In this series, we're looking at cultivated meat and seafood. In this post, we take a look at the emerging technology enabling cultivated meat and seafood production. What is cultivated meat and seafood technology? Scientists use an emerging branch of biotechnology called cellular…

Cultivated Meat & Seafood – Background

Elisabeth Anderson, Jinpeng Li

October 4, 2021 - Cultivated Meat & Seafood

In this series, we explore traditional meat and seafood alternatives that represent an emerging food technology poised to change our foodscape. Traditional meat and seafood alternatives: Cultivated meat & seafood – background Maybe you've heard of lab-grown meat? Or perhaps, cultured meat? Maybe…

Regulation – Understanding Proposition 65

Elisabeth Anderson

September 27, 2021 - Regulation

We’ve looked at the federal regulations governing our food, cosmetics, and other ingredients in the USA. This post looks at state legislation that’s frequently the center of attention, Proposition 65. What are the differences between federal and state regulations? Generally speaking (there are…

Packaging – Plastic Wrap

Elisabeth Anderson, Jinpeng Li

September 21, 2021 - Packaging

In this series, we explore packaging ingredients. In this post, we look at the main ingredients that make up the food-safe plastic wrap we use at home. What are food-safe plastic wraps and what do they do? Plastic wraps are typically clear or…

Director’s Message August

Norbert Kaminski

August 23, 2021 - Faculty News

As we embark on a new academic year at Michigan State University, I wanted to reach out and update you on the great work we're undertaking at CRIS. Director's Message As we embark on a new academic year at Michigan State University, I…

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News

Publication spotlight: Cannabidiol (CBD) Research

Cultivated Meat & Seafood – What to expect

Cultivated Meat & Seafood – Regulations

Cultivated Meat & Seafood – Technology

Cultivated Meat & Seafood – Background

Regulation – Understanding Proposition 65

Packaging – Plastic Wrap

Director’s Message August

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