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Everyday Toxicology – Exposure-based Risk Assessment

Regulators, researchers, and manufacturers use risk assessments to determine ingredient and product safety. In this post, we look at how exposure-based risk assessment works to ensure the safety of the ingredients in the products we're exposed to. What is Exposure-based Risk Assessment?? Exposure-based…
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Trending – Sulfites

Sulfite ingredients are in many foods and beverages. In this post, we explore sulfite safety. What are sulfites? Sulfites are a common preservation ingredient that can be naturally occurring or human-added to foods and beverages. Sulfites naturally occur in some foods and are produced…
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Trending – Sulfates

We’ve seen personal care and cosmetic products move away from sulfate ingredients. In this post, we explore sulfate ingredients in cosmetics and food and their safety. What are sulfates? Sulfates describe ingredients with water soluble and water insoluble properties, allowing them to act…
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